Sandwich roll with organic white beans, guac action, tomato, onions ahogada, vegenaise and chicken.
It's slathered with Honey Chipolte and then griddle-cooked.
Oh Hugo's Tacos never lets me down.
Paired that with some Blue Corn Chips and a cold glass of Mango Nectar Juice...beasted it for lunch.
Cute little pup out at Hugo's today.
Saturday, January 24, 2009
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